Thousands of smallholder women poultry farmers lose business to coronavirus misconceptions – I
More than ten thousand tribal and Dalit small holder poultry farmers who had successfully built cooperative enterprise and escaped poverty, were forced to cull chickens due to rumors linking spread of coronavirus to chicken consumption
Kunti Dhurve is a small holder poultry producer from Jamundol village in
Kesla administrative block of Hoshangabad
District in Madhya Pradesh. Out of the total 15,000 households
in Kesla, about 9,000 are tribal households. About 13% belong to the Scheduled
Castes.
Kunti Dhurve is also the president of Kesla Poultry Society, a
cooperative society formed in 2001. About 1,300 small holder poultry women
farmers of tribal and Dalit communities from 47 villages of Hoshangabad and
Betul districts of Madhya Pradesh are owner-members of this society.
In this part of Madhya Pradesh, road network is not well developed, with
just over a quarter of the villages linked by all-weather roads. Agriculture is
mostly rain-fed, with the farmers practicing rudimentary agricultural
practices. In such a scenario, the women have been rearing chicken, with
financial success.
Small holder poultry farming
Not many people are aware of the small holder farmers in the poultry
sector. Indeed, a large number of households has been practicing backyard
poultry i.e. rearing free-range Desi breeds of chicken.
In the last 20 years, there have been significant changes in the lives
of the poultry farmers who own a small yet valuable bird count. This is
distinct from the large, centralized, capital intensive poultry farms where at
any time, the number of birds reared range from 1,00,000 to as high as 1
million.
Such poultry farms are prevalent in Punjab, Andhra Pradesh, Telangana
and many other states. This article is NOT about these farms, but about
women-run poultries, where they rear an average of 500 chickens.
Business model for women poultry farmers
National Smallholder Poultry Development Trust (NSPDT) organizes
women into a cooperative, with each woman rearing around 400 to 600 broiler
birds in poultry farms built in their homesteads. What she requires is just one
cent of land (500 sq. ft.), that she owns or takes on lease.
Each woman spends two to three hours a day to clean the premises, feed
the birds and provide water, and later to dispatch.
The cooperative provides day-old-chicks (DOCs) and other raw materials
like poultry feed, medicines, and vaccines including production and marketing
services to the members. The birds are ready for sale at the end of a cycle of
35 to 40 days. A woman farmer producer can take a minimum of six batches /
cycles in a year.
The cooperative is designed in such a way as to allow seamless
transition of non-producers (women who do not have prior experience of broiler
poultry) into owners of small business, making them compete with large poultry
farmers and sustain themselves in the commercial market.
Today more than 14,000 poultry producers are
organized as 27 producers’ collectives (Cooperative Society/Producer Company)
spread over 456 villages of 24 districts in the states of Madhya Pradesh,
Jharkhand, Odisha, Assam and Maharashtra.
Financial and social benefits
The intervention provides a woman with skills, infrastructure, inputs
and marketing assurance for home-based broiler poultry rearing to the tune of
Rs 40,000 to 60,000 per annum i.e. Rs 200 to 300 per day for a minimum of 200
days in a year.
The women have been able to overcome poverty through poultry. Till end
of 2019, Dhurve was able to earn more than Rs 50,000 every year by rearing
chicken for six cycles. This was almost 100% income enhancement. The work required
minimal hours and offered work for 200 to 250 days a year.
Now that she gets this income, Dhurve does not need to travel in
desperation, to remote places for subsistence, her three children missing
school in the process. Now they attend a local school. She no longer borrows
from money lenders.
The business activity has not only enhanced her income but has also
increased the self–esteem and wellbeing of Dhurve and all the women members of
the cooperative.
Coronavirus misconceptions
Beginning of 2020
brought bad news for the cooperative and its members. In January, rumors and
fake news linking coronavirus and consumption of chicken started doing the rounds
in the market. Actually healthy food and diet are necessary in times of medical
emergencies.
The misconceptions
and rumors resulted in drastic fall in demand and thus a huge blow to the small
holder farmers, almost leading to a collapse of her entire business. Unfounded
apprehensions of a few miscreants fueled a dramatic slide in the overall
business environment.
There was a sharp decline in demand for chicken.
The prices went southwards. The wholesale prices which were in the range of Rs
70 to 80 per kg in 2019 declined sharply to Rs 5 to 10 per kg. But the
production costs remained at Rs 75.
The scenario was so hopeless that the women could
hardly manage to sell some birds at throwaway prices. They were forced to cull the
rest of the birds. A dream that
took 10-plus years to build was shattered almost overnight.
Till December 2019, turnover of the 27
producer collectives was Rs 508.65 crore, making this the largest such
enterprise of tribal and Dalit women. But with the COVID-19 misconception leading
to losses, the women are looking to the government and
philanthropic agencies for support.
Looming fears
While the
micro-level impact is palpable, there is also a huge loss for the promoting
institution NSPDT that assiduously built over the last 20 years, a value chain
that kept interests of the small poultry owners at the center. That entire
value chain has suffered a huge setback.
For Dhurve and other women, there is a danger of
sliding back into the poverty trap that
they had escaped. Would this mean that she will be forced to go to her early
days of drudgery when the only regular income
was from loading sand in the local sand mines that got her Rs 100 per day?
She would be away
the full day, children would go uncared for and the deficit in income would be bridged
only by a loan from a local money lender at an interest rate of 10% or more per
month. Similar would be the situation of most of the women poultry farmers of
the collective.
Deepak Tushir did his graduation in zoology from Delhi University and completed his MBA from Amrita University, Coimbatore in 2011. Since then he has been associated with National Smallholder Poultry Development Trust, Bhopal.
Ajit Kanitkar is a senior advisor at VikasAnvesh Foundation, Pune. Prior to this, he worked at Ford Foundation and Swiss Agency for Development and Cooperation, both in New Delhi. He has also taught at Institute of Rural Management, Anand. Views are personal.