Food
Forest food ensures nutritional security of Odisha’s tribes
Access to naturally grown forest produce would go a long way in protecting tribal communities in Odisha from the worst impacts of climate change and supply them with all that they need for sustenance
Millets travel from tribal farms to dinner tables
The indigenous Dongria Kondh community in Odisha is helping to restore the popularity of native varieties of millets that can grow in droughty weather conditions, even as millet products gain traction among affluent consumers for their many health benefits