Coffee
Why Odisha wants a GI tag for Koraput coffee
As Koraput coffee of Odisha embarks on an arduous journey to secure a geographical indication tag, farmers believe the recognition isn’t just a label but a celebration of their unique contribution to the global coffee tapestry.
Kerala women brew cups of joy with artisanal coffee
A coffee brand created by five women from Pinavoorkudi tribal village in Kerala has grown to become a trusted and favourite blend of beans.
In pictures: Coffee cultivation at an unlikely place
Most of us have heard of the delicious coffee beans from Araku in Andhra Pradesh, Coorg in Karnataka and Wayanad in Kerala, but do you know about the aromatic coffee being produced in the tribal regions of Bastar in Chhattisgarh?
Upland farmers shift to coffee for better prospects
Suffering losses from traditional crops of ginger and cardamom, farmers in the mountainous areas of Kalimpong and Darjeeling in West Bengal have started growing organic coffee for better returns