Coffee cultivation
Why Odisha wants a GI tag for Koraput coffee
As Koraput coffee of Odisha embarks on an arduous journey to secure a geographical indication tag, farmers believe the recognition isn’t just a label but a celebration of their unique contribution to the global coffee tapestry.
In pictures: Coffee cultivation at an unlikely place
Most of us have heard of the delicious coffee beans from Araku in Andhra Pradesh, Coorg in Karnataka and Wayanad in Kerala, but do you know about the aromatic coffee being produced in the tribal regions of Bastar in Chhattisgarh?