Indian cuisine
Recipes that celebrate punchy pulses
Today is World Pulses Day and India is a country with abundant pulses. With so many regional variations, there are a variety of delicious recipes for these edible seeds of legume plants. Here are a few to try out.
Food, the great unifier in a diverse country
The way to anyone’s heart is through the stomach. Village Square compiles visuals from across the rural tracts of India highlighting the place of food in the daily life of all Indians.